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Organic Cream Earl Grey
Organic Cream Earl Grey

Organic Cream Earl Grey

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Part Number:Organic 307.25

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Profile : Organic Cream Earl Grey
Loose - Organic - English Favourites Tea
March 12, 2019
CUP CHARACTERISTICS: A remarkably heady Earl Grey tempered with wickedly delicious cream flavour. One cup is not enough!
Ingredients: Black tea*, Osmanthus petals.* *Organic Natural flavors (Organic Compliant) Certified Organic by Pro-Cert Organic Systems
INGREDIENTS FROM: Nuwara Eliya + Dimbula + Uva / Nilgiri / Fujian
REGION(S): Sri Lanka / India / China
SHIPPING PORT(S): Colombo / Cochin / Fuzhou
GROWING ALTITUDES: 4000 - 8500 feet above sea level
GRADE(S): FP (Flowery Pekoe)
MANUFACTURE TYPE(S): Orthodox (Traditional leafy)
ANTIOXIDANT LEVEL: Very High
CAFFEINE LEVEL: Medium
VEGETARIAN: Yes
VEGAN: Yes
INFUSION: Bright and coppery
INFORMATION:
Just when you thought another variation of Earl Grey wasn't possible, along comes Organic Cream Earl Grey. Now, before you go thinking we're just exploiting the old man's memory to move product, let us explain why we've created this blend. Like all Earl Grey teas it's flavored with oil of Bergamot, a stunningly sweet variety of citrus. Next it needs to be said that at the tea company, blending tea is in our souls. As such, when confronted with a fantastic flavor like bergamot we feel compelled - literally compelled - to experiment. First we toss and turn for a few nights racking our brains over what combinations we could try. Then we blend the flavor to within an inch of its life. Cinnamon, vanilla, apples, pomegranates, grapes, every variety of tea from oolong to Pu-Erh is tested. You name it, we try it. Every now and then, like an alchemist turning dirt into gold, our compulsion leads us to a concoction so delicious we decide to release it into the world. Such was the case with Organic Cream Earl Grey.

The magical afternoon when this blend sprang into existence began with the opening of a bag of organic High Grown black tea. Fresh, full bodied and lively, we knew immediately that this would produce something special. Next, we added oil of bergamot and rolled the tea in our flavoring drum. Fantastic. Moments later, someone had the idea to mix fresh cream into the blend for added depth and dimension. As we brewed our first pot, it was as though the planets had aligned and the gods of tea were shining down like the rays of the sun. The cup exhibited a profound depth created by the balance of bergamot and natural astringency of the organic leaf. As if that weren't enough, subtly layered under this were the sweet notes of cream. We were in love.we were in tea heaven.we were.well, we could go on but brewing a pot will help you understand everything.

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