Malawi Green Dryer Mouth. Satemwa estate

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MALAWI GREEN DRYER MOUTH
Satemwa Zomba Estate
(Green Tea)
Country of Origin: Malawi
Region: Mulanje
Shipping Port: Durban via Lilongwe and Johannesburg
Grade: Natural Dryer Mouth
Altitude: 3000 to 3500 feet above sea level
Manufacture Type: Dryer Mouth
Cup Characteristics: Excellent green tea flavor with light floral notes. Reminiscent of spring in Tuscany. Finishes with
a palate pleasing fullness.
Infusion: Bright, tending green
Ingredients: Luxury green tea
Information:
 What most people know of African tea comes from Kenya, a country that over the years has developed a reputation as the “Tuscany of Tea”. The reputation is well deserved. Kenya’s tea country features rolling hills, spectacularly beautiful vistas and vast swaths of immaculately groomed tea estates producing some of the finest teas in the world – it’s truly spectacular. So it’s no surprise that travellers flock to Kenya’s estates to sip, slurp and sample garden fresh tea, nor is it surprising that Kenyans consistently fetch such high prices at auction - the country has a good name.
So why has nobody heard of Malawi’s teas? The short answer is…branding. Kenya didn’t develop its reputation overnight. It took years of branding and marketing on the part of the Tea Board of Kenya for the country’s teas to be looked at seriously in the tea-drinking world. Unfortunately, in Malawi such a marketing push has never taken place. So what gives? Well, there are a number of factors to consider. For one, Malawi is landlocked, meaning that it is much harder for teas to make it to market – so, there is simply less of it around. Another reason may be the history of political instability in the country. Over the years politics, sadly, have played a part in slowing down economic endeavors in the country
The irony of the situation (the delicious irony you might say, since we’re talking tea,) is that Malawi is seen by many as the birthplace of African tea. Depending on whom you talk to, tea was planted in Malawi before Kenya. As well, it isn’t as though Malawi doesn’t have the romance or history associated with Kenya. As a small example, the country’s first major European contact was with David Livingstone, of “Dr. Livingstone I presume,” fame on the north shore of Lake Malawi in 1859 – it’s a very historic place. Most importantly, it isn’t as though fabulous teas aren’t produced in Malawi. Take this Satemwa Zomba Estate Dryer Mouth Green for example. This unbelievably smooth green with its mellow notes of honey is on par with the finest greens made in Kenya, or China, or Japan for that matter. Buy Malawi tea! We’re happy to help get the word out there. Tell everyone you know.
Hot tea brewing method: Green tea is often steeped in lower temperature water and used repeatedly. The secret is to use water that is about 180°F or 90 °C. Place 1 teaspoon of leaves in you cup and let the tea steep for about 3 minutes and then begin enjoying a cup of enchantment - do not remove the leaves from the cup. Once the water level is low - add more water. Alternatively, bring freshly drawn cold water to a rolling boil. Add desired quantity of loose-leaf tea to your teapot. Infuse with freshly boiled water, cover and let steep for 3-8 minutes in accordance to desired strength.

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